Whiskey Dill

Whiskey Dill
September 1, 2015 Drew

Whiskey Dill

This spirited kraut offers notes fresh garlic & dill flavor and barrel aged whiskey adds a subtle sweetness to each batch. This non-alcoholic ferment is guaranteed to add a delicious crunch to your favorite turkey club, rueben sandwich or egg scramble.

Pairs with: pork, sausage, hotdogs, potatoes, corned beef, smoked salmon, ham.


Nutritional Information

Serv. Size: 1/4 Cup (35.5g), Servings Per Container: 8, Amount Per Serving: Calories 10, Total Fat 0g (0% DV), Sat. Fat 0g (0% DV), Trans Fat 0g (0% DV), Sodium 200mg (8% DV), Total Carb. 2g (1% DV), Sugars 1g, Protein <1g, Vitamin A (0% DV), Vitamin C (20% DV), Calcium (0% DV), Iron (0% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.


Cabbage, Kosher Salt, Garlic, Whiskey, Dill