Anyway, like I was sayin’, shrimp is the fruit of the sea. You can barbecue it, boil it, broil it, bake it, saute it. There’s uh, shrimp-kabobs, shrimp creole, shrimp gumbo. Pan fried, deep fried, stir-fried. There’s pineapple shrimp, [Gnarly Shrimp], lemon shrimp, coconut shrimp, pepper shrimp, shrimp soup, shrimp stew, shrimp salad, shrimp and potatoes, shrimp burger, shrimp sandwich. That- that’s about it.

If you love shrimp, you’ll love this shrimp bowl by Caroline Franco. Just a heads up: you’ll probably feel inspired to watch Forrest Gump while you eat it…do it.

Ingredients:

  • bed of baby kale
  • shrimp sautéed in butter and chili powder
  • roasted plantains
  • tortilla chips
  • cherry tomatoes
  • Gnar Gnar Kraut
  • avocado slices
  • mango bell pepper salsa
  • lime slice

Assemble all the ingredients over your kale bed and enjoy your delicious, healthy dinner!

 

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